Festa: Food meets Science Cookery Workshop

Festa: Food meets Science Cookery Workshop

At Kids Cookery Club this month we will be making butter whilst dancing to music (it has to be shaken so we may as well shake too) We will also be finding out how food rises and then making cheese scones to put our findings into practice.
We will be getting busy creating instant ice cream and will make jelly worms to decorate it with before scoffing it almost instantly too!
Finally, we will explore our senses through food using a variety of fun and surprising interactive experiments.

As always, booking is via our website http://kidscookeryclub.co.uk

Hope to see your budding chefs there.