Festa: Torquay Tennis Club - Royal Torbay YC Combined Dinner

Festa: Torquay Tennis Club - Royal Torbay YC Combined Dinner

Dinner Menu RTYC & Tennis Dinner 11 February 2017
Starters

Butternut Squash Soup (V)
Grilled Goats Cheese with Beetroot and Balsamic Glaze Braised Pork Cheek with Celeriac Remoulade Antipasti
Mains
Rib Eye Steak served ‘Pink’, Kidney Pudding, Sweet Potato Puree and a Rich Red Wine Jus
Chicken Stuffed with Mushroom Duxelle wrap in Prosciutto, Spinach, Fondant Potato and Chicken Jus
Pan Fried Sea Bass on Mediterranean Crushed New Potato, Roasted Red Pepper Sauce
Mushroom and Chestnut Pudding
All above served with Market Vegetables
Desserts
Chocolate Brownie with Fresh Raspberries & Raspberry Sorbet Lemon Posset with Shortbread
Selection of Ice Creams
Trio of West Country Cheese, Onion Chutney, Crackers, Celery and Grapes £20.00 per Head
Please contact the RTYC admin team to confirm menu choices and pay. Debbie 01803 292006 (9am-1pm Weekdays)